Homemade Candy Cane Moonshine Recipe. It's best if you let it sit for a day or two before drinking, but like other infused moonshines, peppermint moonshine gets better the longer you let it sit! Pour the candy cane moonshine back into mason jars and shake to combine before serving.
Homemade Moonshine Recipes Bouncingrobbit from www.savvymamalifestyle.com If you want to make golden or dark rum, after all, you'll have to add caramel or age the distillate in barrels (or with oak chips). Handmade candy cane making at logan's candy. Drain moonshine into a pitcher using a strainer, removing all candy. 5 large watermelons, 2 pound of raisins, 4 pounds of cane sugar, 2 packets bread yeast (or wine yeast) Alcohol candy party drinks alcohol liquor drinks alcohol drink recipes cocktail drinks fun drinks yummy drinks alcoholic drinks beverages.
Stir in extract and food coloring.
Watch for part 2 coming soon for the distillation proces. Place the the moonshine in the refrigerator and let it sit for a week before usage. In a large saucepan, bring the sugar, water, corn syrup and cream of tartar to a boil. Pour the sugar water into your fermentation vessel. See more ideas about moonshine recipes, moonshine, liquor recipes. Cook cranberries, sugar, and water in a saucepan over medium heat 5 minutes or until sugar dissolves, liquid turns a light pink color, and cranberries just begin to pop.
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